Ready- to-eat Sauces and Soups
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Dried Whole Shrimps - Nigerian Soup & Stew Seasoning
Dried whole shrimps are small, sun-dried shrimp used across Nigerian and West African cooking to add a rich, savory seafood flavor to soups, stews,...
View full detailsDe-Rica Tinned Tomatoes - Jollof Rice & Stew Base - 210g
De-Rica Tinned Tomatoes are canned tomatoes used as the flavor base for Nigerian stew and jollof rice, offering a convenient alternative to blendin...
View full detailsWest African Pepper Sauce- Ata dindin
You think you have an idea of what a good pepper sauce should taste? Wait till you taste this pepper sauce by Itssouper! Itssouper has made boring...
View full detailsHibisberry Zobo (Sorrel) Drink - Ready-to-Drink Hibiscus Iced Tea
Hibisberry is a ready-to-drink hibiscus iced tea inspired by the traditional Nigerian Zobo drink, made from hibiscus (Roselle/sorrel) for a tart, r...
View full detailsGrounded Locust Beans (Iru) - 100g - Ready-to-Use Dawadawa
Grounded Locust Beans, known as Iru in Yoruba or Dawadawa in Hausa, is a fermented condiment made from African locust bean seeds, sold pre-ground i...
View full detailsIts Souper Peri- Peri Sauce
Peri-Peri means "Pepper-Pepper" in Swahili. It is made using the African Birds Eye Chili and other spices for the deliciously sweet and tangy auth...
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