Condiments & Oil
Locust Beans ( Iru)
Locust beans, also known as Iru or Dawadawa is a local Nigerian condiment used in soups. Iru can be used in cooking soups like Vegetable Soup, Okro soup, Ewedu soup, Ogbono soup amongst others. This Iru has been dried to reduce the fermented smell so all you need to do is store your jar in a cool dry place.
Palm oil is widely used in African cooking, especially in soups and sauces. The shiny red glow of this oil gives a signature of Authenticity to West African meals