Garri is a major staple food in West Africa and eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; Ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. It can also be made into fufu for a heavier meal. Check My recipes& Tips for exciting recipes
Frozen items can not be returned after delivery because of hygiene concerns.
We do not ship frozen items like Goat meat, Chicken and Jute Leaves, outside of Ontario because we can not guarantee it will be in perfect condition at the time of delivery
Delivery within Toronto and its environs is guaranteed delivery the next day. We will communicate with you if an unforeseen circumstance arises.